We ate a lot of gelato in Europe, especially during the four days in Italy. Because it’s basically everywhere. We feel like we got to the point where we could judge a gelateria based on appearances. Which we were taught never to do while growing up. We did it anyways. (Sorry, Mom). After about 30 scoops of gelato between us, we noticed a trend. In … Continue reading Europe 2013: Gelato 101. From Italia.